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[45th Anniversary Thanksgiving Festival Part 2] ●Reproduction of the original menu from when the restaurant was founded● Tiger pufferfish full course (9 dishes total) 8,228 yen (tax included) *9/1~11/15
8228 yen(税込)
We are offering a special menu for a limited time only at the same prices as when we first opened.A full course meal where you can enjoy everything about tiger pufferfish, including tessa, fried pufferfish, tetchiri, grilled pufferfish, and milt (grilled or in a hot pot).Please take this once-in-a-lifetime opportunity to try the "artisanal craftsmanship and quality" of our products, which have remained unchanged since our founding.
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Limited-time offer! ◇Add a single dish to your course for a great deal! Limited-time anniversary special price◇ [45th Anniversary Thanksgiving Sale, Part 2, September 1st - November 15th]
All prices include tax
■Shirako (grilled or hot pot) 2,580 yen → 1,738 yen ■Fried fugu 1,800 yen → 1,628 yen ■Fugu on the bone 2,680 yen → 2,178 yen ■Three kinds of assortment (for hot pot) 2,780 yen → 2,178 yen ■Fried skin 980 yen → 660 yen ■Grilled skin (six pieces) 708 yen equivalent → 660 yen ■Hot pot skin 900 yen → 660 yen ■Fin sake 880 yen → 605 yen ■Natural fin sake 1,650 yen → 1,100 yen *Applicable to those ordering a course meal *Must order the same course meal as the number of people
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[Eel and Fugu Mix] Domestic Premium Genman Eel Course, 7 dishes total [Take] 4,900 yen [Matsu] 5,400 yen (tax included)
All 7 dishes from 4,900 yen (tax included)
~Specially selected fatty, thick eel~ Only at Genpin! You can enjoy "Tiger pufferfish" and "eel" at the same time♪ *The photo is of the "Take" course
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Only really good ones.Only carefully selected tiger blowfish is used.
We purchase [only really good products] with professional eyes.Here is the specialty of our restaurant, where you can only serve high-quality tiger blowfish.
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"Nabe Shirako" who knows the deliciousness of Tsuu
Nabe milt that melts in the soup stock of blowfish.The soup stock is rich and has a synergistic effect of umami.Please enjoy the usual taste one rank more deliciously!
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Premium Unagi Sushi - 4 pieces
1400 yen(税込)
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Top: Grilled eel (half)
1200 yen(税込)
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Premium domestic grilled eel liver (1 piece)
500 yen(税込)
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Speciality: Butsushi
1880 yen(税込)
Thickly sliced fugu meat served with special sauce and Chinese cabbage.A highly popular item among the Genbu products!
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Puffers
1380 yen(税込)
The thickly cut Genpin-style sashimi allows you to fully enjoy the deliciousness of the fugu meat.
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boiling water
880 yen(税込)
Please enjoy the crunchy texture of fugu skin and the flavor of ponzu sauce.
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Grilled milt
2580 yen(税込)
You can choose to have it grilled with sauce or salt.
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Fried fugu (3 pieces)
1800 yen(税込)
Hot fried chicken marinated in special sauce and fried in original flour.A popular dish that is brimming with the delicious flavor of fugu.
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Specialty: Fried pufferfish skin
980 yen(税込)
Deep fried puffer fish skin has an irresistible crispy outside and soft, creamy inside.It's especially recommended as a snack for those who drink alcohol!
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Assortment of three types
2780 yen(税込)
<Aged Bone-in Fugu, Fugu Meat, Grilled Fugu Skin> If you want to eat the skin, meat and bone-in fugu, this is the place for you! A luxurious assortment of three types.Please choose your favorite flavor ⇒ [Ponzu sauce] [Moromi soy sauce] [Salted garlic]
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Shabu-shabu
2980 yen(税込)
It's delicious when eaten medium rare! The plump texture is irresistible! Please choose your favorite flavor ⇒ [Ponzu sauce] [Moromi soy sauce] [Salted garlic]
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Grilled pufferfish skin
1180 yen(税込)
The jiggly texture, similar to that of offal, is irresistible! This is truly a new texture! Please choose your favorite flavor⇒[Ponzu sauce] [Moromi soy sauce] [Salted garlic]
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Speciality: Tetchiri
2680 yen(税込)
Speaking of fugu cuisine, which has been a favorite since the restaurant first opened.Enjoy the same seasonal flavor all year round with our refreshing homemade ponzu sauce.
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Extra large butt tetchiri
3980 yen(税込)
The happiness of stuffing your mouth full of fugu.It's 1.5 times the normal volume and very satisfying.
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Pot milt
2580 yen(税込)
Put it in a pot and it becomes thick and creamy!
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Rice porridge (made with domestic rice)
¥ 780(税込)
Served with special soy sauce and mineral-rich salt.
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Hotpot collagen
¥ 680(税込)
Marine collagen extracted from pufferfish skin
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Fugu sushi
1100 yen(税込)
Please enjoy aged fugu nigiri.
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White Salad
580 yen(税込)
The sweetness of Chinese cabbage and kelp go perfectly together!
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Yuzu Sorbet
380 yen(税込)
A sorbet with a refreshing, sour taste of yuzu.
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Nuts Ice Cream
380 yen(税込)
This ice cream has a fun texture from the walnuts, almonds, and peanuts, and a mellow, rich milk flavor.
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A 3-minute walk from the north exit of Kokubunji Station on the JR Chuo Line! We offer all-you-can-drink courses and coupons that are perfect for various banquets.
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For important days such as birthdays and anniversaries ◎ Enjoy delicious blowfish in a high-quality space.
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The calm atmosphere of the store can accommodate a variety of scenes.Book early.
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For entertainment, dinner, birthdays and anniversaries
You can enjoy your meal in a calm space.
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Enjoy delicious blowfish in a high-quality space
Please enjoy delicious blowfish in a high-quality space.
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テーブル34名様 × 1
Banquets can accommodate up to 34 people.If you have any request for charter, please feel free to contact us.
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テーブル8名様 × 2
It can be used by 6 to 8 people at the table seats next to each other.Please enjoy fugu slowly with your family.
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テーブル4名様 × 4
The calm atmosphere of the store can be used for a variety of occasions.Please make a reservation as soon as possible.We have many table seats and horigotatsu seats that can be used by 4 or 6 people.
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テーブル16名様 × 1
All table seats can be used for 13 to 16 people.How about a banquet for welcome and farewell parties and celebrations?
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掘りごたつ10名様 × 1
The horigotatsu seats next to each other can be used by 7 to 10 people.
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掘りごたつ8名様 × 1
The two horigotatsu seats can be combined to accommodate up to 8 people.
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掘りごたつ18名様 × 1
All of the sunken kotatsu seats can be used to accommodate 15 to 18 people at a maximum. Please make reservations early.
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掘りごたつ6名様 × 1
We offer all-you-can-drink courses and discount coupons that are perfect for various parties.
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3-minute walk from the north exit of Kokubunji Station on the JR Chuo Main Line
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■45th Anniversary Thanksgiving Festival Part 2■
As a token of our appreciation for your patronage over the years, please take this opportunity to sample the artisanal craftsmanship and quality of our products, which have remained unchanged since our founding.
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■Quality eel■
Enjoy both "Tiger pufferfish" and "eel," both specially selected delicacies that bring out the true flavor of eel.
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■When you think of fugu, you think of tessa■
The thickly cut Genpin-style "Tessa" is chewy and delicious.We offer the same delicious taste all year round.
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Tiger pufferfish course from 5,300 yen
All-you-can-drink is available for an additional 2,200 yen.Please enjoy fugu cuisine that brings good fortune at banquets, anniversaries, and other special occasions.
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If you want to drink Genpin, try [Hirezake]
All-you-can-drink Genpin, including the "Fugu Fin Sake" that is unique to fugu restaurants (from the second drink onwards, you can drink the next one)! You can add it to the course for an additional 2,200 yen♪
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Entertainment banquet in a high-quality Japanese space
For important days such as birthdays and anniversaries ◎ Enjoy delicious blowfish in a high-quality space.
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[Important] The decisive factor is the golden soup stock that remains after the pot.
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[First] Add mineral-rich salt
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[A little more] Seasoned with this brewed and special grade porridge soy sauce
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[Soon] Put the beaten egg of the famous beauty egg
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[Completion] The secret porridge is ready ★
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After all this! "Hireshu"
Tanba's Junmai Sake is served on the plump and carefully baked blowfish fins.The savory fillet baked by the patented manufacturing method exudes umami.Please enjoy a special cup that can only be enjoyed with genuine products.
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Collagen-containing ☆ Sour & fruit wine
Contains plenty of marine collagen extracted from tiger blowfish.Zero odor! Enjoy the jelly-like jiggly collagen as if you were eating it rather than drinking it.